Blueberry Grand Marnier Coffee Cake
- 3 tablespoons room temperature butter
- 2 cups (10 ounces) all-purpose flour
- 1 teaspoon baking soda
- pinch of salt
- 1/2 cup brown sugar plus 1 tablespoon brown sugar, divided
- 2 tablespoons vegetable oil
- 1/2 teaspoon vanilla
- 1/4 cup Grand Marnier
- 2 eggs, beaten
- 1 cup Greek yogurt
- 1 cup blueberries
- 2/3 cups chopped walnuts, divided
- 1/4 teaspoons ground cinnamon
- This recipe is vegetarian
- Produce
- Blueberries (1 cup)
- Walnuts (2/3 cups)
- Cooking & Baking
- All-purpose flour (2 cups)
- Baking soda (1 teaspoon)
- Brown sugar plus (1/2 cup)
- Cinnamon, ground (1/4 teaspoons)
- Salt (1 pinch)
- Vanilla (1/2 teaspoon)
- Vegetable oil (2 tablespoons)
- Dairy
- Butter (3 tablespoons)
- Greek yogurt (1 cup)
- Refrigerated
- Eggs (2)
- Beer, Wine & Liquor
- Grand marnier (1/4 cup)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published October 20, 2012 (4 months ago).
60 people saved this recipe.
