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Blueberry Rhubarb Jam with Maple Syrup

http://www.seriouseats.com/recipes/2012/05/blueberry-rhubarb-jam-w...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • This recipe is gluten-free
  • Produce
  • Blueberries (2 (6-ounce) packages)
  • Rhubarb (1 pound)
  • Cooking & Baking
  • Cinnamon stick (1)
  • Maple syrup, pure (1 cup)
  • Pomona's universal pectin (3 teaspoons)
  • Star anise (1)
  • Sugar (1 1/2 cups)
  • Vanilla bean (1/2)
  • Drinks
  • Calcium water (4 teaspoons)
  • Lemon juice, freshly squeezed (1/4 cup)
  • Dairy
  • Butter, unsalted (1/4 teaspoon)

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Published May 6, 2012 (9 months ago).

47 people saved this recipe.

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