Bourbon Walnut Cornmeal Cake
- 2 1/2 cups chopped walnuts
- 1/2 cup brown sugar
- 1/4 cup melted butter
- 1 cup AP flour
- 3/4 cup yellow cornmeal
- 2 teaspoons baking powder
- 1/2 cup sugar
- 1/2 teaspoon salt
- 2 eggs
- 1 teaspoon vanilla
- 1/4 cup honey
- 1/2 cup melted butter
- 1 cup whole milk
- This recipe is vegetarian
- Produce
- Walnuts (2 1/2 cups)
- Cooking & Baking
- Ap flour (1 cup)
- Baking powder (2 teaspoons)
- Brown sugar (1/2 cup)
- Cornmeal, yellow (3/4 cup)
- Honey (1/4 cup)
- Salt (1/2 teaspoon)
- Sugar (1/2 cup)
- Vanilla (1 teaspoon)
- Dairy
- Butter (3/4 cup)
- Whole milk (1 cup)
- Refrigerated
- Eggs (2)
Preparation
Read recipe preparation on eclecticrecipes.com
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Recipe Stats
Published June 18, 2012 (8 months ago).
95 people saved this recipe.
