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Braised Lamb with Roasted Squash and Onion Sauce

http://www.bonappetit.com/recipes/2012/09/braised-lamb-with-roaste...
  • Ingredients
  • categorized
  • original
  • Produce
  • Bay leaf (1)
  • Carrots (3)
  • Celery stalks (5)
  • Flat-leaf parsley, leaves (1)
  • Garlic (1 head)
  • Onions, medium (3)
  • Onions (2)
  • Orange, zest (1 teaspoon)
  • Rosemary (1 sprig)
  • Shallot (1)
  • Thyme (6 sprigs)
  • Meat
  • Leg of lamb (about 5 pounds), boneless (1)
  • Cooking & Baking
  • Cardamom, ground (1/4 teaspoon)
  • Cinnamon, ground (1/4 teaspoon)
  • Cloves, ground (1/4 teaspoon)
  • Garlic cloves (6)
  • Kosher salt (2)
  • Turmeric (1/4 teaspoon)
  • Vegetable oil (1/4 cup)
  • Vegetable oil (1)
  • Dairy
  • Butter, unsalted (1 cup)
  • Other
  • 1 red kuri, kabocha, or butternut squash

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Recipe Stats

Published August 18, 2012 (6 months ago).

53 people saved this recipe.

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