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Braised Lentils and Chard Topped with an Egg

http://www.thekitchn.com/weeknight-recipe-braised-lentils-and-char...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • This recipe is gluten-free
  • Produce
  • Bay leaf (1)
  • Carrot (1/2 cup)
  • Chard (1/2 pound)
  • Green or brown lentils, dried (1 cup)
  • Parsley (2 tablespoons)
  • Thyme, dried (1/4 teaspoon)
  • Yellow onion (1/2 cup)
  • Condiments
  • Red wine vinegar (1 teaspoon)
  • Cooking & Baking
  • Garlic cloves (2)
  • Olive oil (2 tablespoons)
  • Salt and freshly ground black pepper (1)
  • Drinks
  • Water (2 cups)
  • Refrigerated
  • Eggs (3)

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Published January 16, 2013 (1 month ago).

40 people saved this recipe.

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