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Braised Pork Belly with Caramel-Miso Glaze

http://ruhlman.com/2011/09/crispy-pork-belly-recipe/
  • Ingredients
  • categorized
  • original
  • Produce
  • Bay leaves (2)
  • Garlic (1 teaspoon)
  • Onion, large (1)
  • Red chiles (2 tablespoons)
  • Scallions (2)
  • Shallot (1 tablespoon)
  • Meat
  • Pork belly (3 pounds)
  • Pork cooking liquid (1/2 cup)
  • Condiments
  • Caramel sauce (1/4 cup)
  • Fish sauce (1 tablespoon)
  • Red wine vinegar (3 tablespoons)
  • Shiro miso (2 tablespoons)
  • Soy sauce (1 tablespoon)
  • Cooking & Baking
  • Black pepper, Freshly ground (1)
  • Canola oil (1)
  • Caramel-miso glaze (1)
  • Coriander seeds (1 1/2 teaspoons)
  • Garlic cloves (5)
  • Kosher salt (2)
  • Peppercorns, black (1 1/2 teaspoons)
  • Sugar (1 1/2 cup)
  • Drinks
  • Orange juice, freshly squeezed (1 cup)
  • Dairy
  • Butter (5 tablespoon)
  • Double cream, heavy (1 cup)

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Recipe Stats

Published September 27, 2011 (1 year ago).

9 people saved this recipe.

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