Breakfast Braid with Ham, Mushrooms, Cheddar, Green Onions, and Scrambled Eggs
- 1 container of reduced fat crescent roll dough, rolled into a ball
- Cooking spray
- 2 tsp butter
- 7-8 mushrooms, sliced
- 3-4 slices ham />
- 5 eggs
- 1 tbsp milk
- Sea salt and freshly cracked pepper, to taste
- Cayenne pepper, to taste
- 2-3 tbsp Sharp cheddar cheese, shredded
- 1 tbsp green onion, sliced
- Produce
- Green onion (1 tbsp)
- Mushrooms (7)
- Meat
- Ham (3 slices)
- Cooking & Baking
- Cayenne pepper (1)
- Cooking spray (1)
- Crescent roll dough, reduced fat (1 container)
- Sea salt and freshly cracked pepper (1)
- Dairy
- Butter (2 tsp)
- Cheddar cheese, Sharp (2 tbsp)
- Milk (1 tbsp)
- Refrigerated
- Eggs (5)
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Recipe Stats
Published June 6, 2012 (8 months ago).
40 people saved this recipe.
