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Breakfast Queso Fundido
http://www.chow.com/recipes/30484-breakfast-queso-fundido
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Ingredients
categorized
original
8 ounces fresh Mexican chorizo, casings removed
1 fresh poblano chile, stemmed, seeded, and cut into small dice
1/2 medium yellow onion, small dice
4 large eggs
1/4 teaspoon kosher salt
12 ounces shredded Monterey Jack cheese (about 3 1/2 cups)
4 ounces shredded sharp cheddar cheese (about 1 1/4 cups)
2 medium scallions, thinly sliced (white and light green parts only)
Mexican-style hot sauce, such as Cholula or Tapatío, for serving
Tortilla chips or warmed flour or corn tortillas, for serving
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Poblano chile, fresh small
(
1
)
Scallions, medium
(
2
)
Yellow onion, medium small
(
1/2
)
Meat
Mexican chorizo, fresh
(
8
ounces
)
Condiments
Mexican-style hot sauce
(
1
)
Cooking & Baking
Kosher salt
(
1/4
teaspoon
)
Bread & Baked Goods
Tortilla chips or warmed flour or corn tortillas
(
1
)
Dairy
Cheddar cheese, sharp
(
4
ounces
)
Monterey jack cheese
(
12
ounces
)
Refrigerated
Eggs, large
(
4
)
Preparation
Read recipe preparation on
chow.com
Chow
www.chow.com
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Social Stats
67.0
Rating
1-100
16
Tweets
133
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Views
1,047
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Recipe Stats
Published September 20, 2012 (5 months ago).
285 people saved this recipe.
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