Breakfast Quinoa with Cranberries and Walnuts
- 11/3 cups quinoa
- 22/3 cups water
- 1 Pink Lady apple, cored and cut into chunks
- 1/3 cup dried cranberries
- 1/2 cup chopped pecans or walnuts, toasted
- 1 Skim or soy milk, honey, cinnamon (optional)
- Produce
- Cranberries, dried (1/3 cup)
- Pecans or walnuts, toasted (1/2 cup)
- Pink lady apple (1)
- Pasta & Grains
- Quinoa (3 2/3 cups)
- Drinks
- Water (7 1/3 cups)
- Refrigerated
- Skim or soy milk (1)
Preparation
Read recipe preparation on ingredientsinc.net
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Published March 31, 2011 (1 year ago).
4 people saved this recipe.
