Brie and Prosciutto Melt
- 2 pieces thickly sliced brioche
- 1 teaspoon butter
- 2 ounces brie
- 2 pieces thinly sliced proscuitto
- 1 teaspoon butter
- Bread & Baked Goods
- Brioche (2 pieces)
- Dairy
- Brie (2 ounces)
- Butter (2 teaspoon)
- Other
- 2 pieces thinly sliced proscuitto
Preparation
Read recipe preparation on food52.com
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Recipe Stats
Published October 20, 2009 (3 years ago).
8 people saved this recipe.
