Broccoli & Cheese Patties
- 1 Russet Potato, peeled and cubed
- 1 Cup Broccoli Florets
- 1/2 Cup Cheddar Cheese, shredded
- 3 Tbsp Panko or Bread Crumbs
- 1/2 Tsp Salt
- 1 Large Egg
- 1/8 Tsp Garlic Powder
- 1/8 Tsp Onion Powder
- 1/2 Cup Panko or Bread Crumbs
- 1 Tbsp Canola or Vegetable Oil
- This recipe is vegetarian
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Broccoli florets (1 Cup)
- Garlic powder (1/8 Tsp)
- Onion powder (1/8 Tsp)
- Russet potato (1)
- Cooking & Baking
- Canola or vegetable oil (1 Tbsp)
- Salt (1/2 Tsp)
- Bread & Baked Goods
Panko or bread crumb (11 Tbsp)
- Dairy
- Cheddar cheese (1/2 Cup)
- Refrigerated
- Egg, Large (1)
Preparation
Read recipe preparation on weelicious.com
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Recipe Stats
Published November 28, 2011 (1 year ago).
102 people saved this recipe.
