Broccoli Rabe and Provolone Hot Dog
- 1 tablespoon extra-virgin olive oil
- 2 cloves garlic, very thinly sliced
- 1 bunch broccoli rabe, washed and roughly chopped
- 1/4 teaspoon red pepper flakes
- salt and pepper to taste
- 4 links hot or sweet Italian sausage
- 4 hot dog buns
- 8 slices provolone cheese
- Produce
- Broccoli rabe (1 bunch)
- Garlic (2 cloves)
- Meat
- Hot dog buns (4)
- Hot or sweet italian sausage (4 links)
- Cooking & Baking
- Olive oil, extra-virgin (1 tablespoon)
- Red pepper flakes (1/4 teaspoon)
- Salt and pepper (1)
- Dairy
- Provolone cheese (8 slices)
Preparation
Read recipe preparation on foodrepublic.com
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Recipe Stats
Published May 15, 2012 (9 months ago).
21 people saved this recipe.
