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Brooksters
http://www.seriouseats.com/recipes/2012/10/baked-elements-brookste...
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Ingredients
categorized
original
2 1/4 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
8 ounces (2 sticks) unsalted butter, softened
1 cup firmly packed dark brown sugar
1⁄2 cup granulated sugar
2 large eggs
2 teaspoons pure vanilla extract
12 ounces (about 2 cups) good-quality semisweet chocolate chips
3⁄4 cup all-purpose flour
1 tablespoon dark unsweetened cocoa powder (like Valrhona)
1⁄2 teaspoon salt
5 ounces good-quality dark chocolate (60 to 72%), coarsely chopped
4 ounces (1 stick) unsalted butter, cut into 1-inch cubes
3⁄4 cup granulated sugar
1⁄4 cup firmly packed light brown sugar
3 large eggs, at room temperature
1 teaspoon pure vanilla extract
Ingredients
categorized
original
This recipe is
vegetarian
Cooking & Baking
5 ounces good-quality dark chocolate, good-quality
(
60
)
Baking soda
(
1
teaspoon
)
Brown sugar, firmly packed dark
(
1
cup
)
Brown sugar, firmly packed light
(
1/4
cup
)
Chocolate chips, good-quality semisweet
(
12
ounces
)
Cocoa powder, dark unsweetened
(
1
tablespoon
)
Flour
(
3
cups
)
Granulated sugar
(
1 1/4
cup
)
Salt
(
1 1/2
teaspoon
)
Vanilla, pure
(
3
teaspoons
)
Dairy
Butter, unsalted
(
12
ounces
)
Refrigerated
Egg, large
(
5
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
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Social Stats
51.4
Rating
1-100
9
Tweets
32
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Views
127
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Recipe Stats
Published October 3, 2012 (4 months ago).
110 people saved this recipe.
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