Brown Butter Donut Holes
- 5 Tablespoons butter
- 1 cup (8 1/2 oz) milk
- 1 egg
- 1 1/2 cups (10 oz) all-purpose flour
- 1/2 cup (3 oz) whole wheat flour
- 2 Tablespoons (1 oz) brown sugar
- 1 1/2 Tablespoons baking powder
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 1/4 teaspoon nutmeg
- oil for frying
- This recipe is vegetarian
- Cooking & Baking
- All-purpose flour (1 1/2 cups)
- Baking powder (1 1/2 Tablespoons)
- Brown sugar (2 Tablespoons)
- Nutmeg (1/4 teaspoon)
- Oil (1)
- Salt (1/2 teaspoon)
- Vanilla (1 teaspoon)
- Whole wheat flour (1/2 cup)
- Dairy
- Butter (5 Tablespoons)
- Milk (1 cup)
- Refrigerated
- Egg (1)
Preparation
Read recipe preparation on notwithoutsalt.com
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Recipe Stats
Published March 22, 2012 (11 months ago).
169 people saved this recipe.
