Brown Coconut Rice with Cilantro
- 1 cup uncooked brown rice (brown jasmine, basmati or short grain works well)
- 1 cup lite coconut milk (Thai Kitchen)
- 1 1/4 cup water
- 1 tsp grated fresh ginger
- 1 garlic clove, crushed
- 1/4 tsp salt, or more to taste
- 2 tbsp sweetened grated coconut
- 3 tbsp cilantro
- This recipe is vegan
- This recipe is gluten-free
- Produce
- Cilantro (3 tbsp)
- Coconut, sweetened (2 tbsp)
- Ginger, fresh (1 tsp)
- Canned Goods
- Coconut milk, lite (1 cup)
- Cooking & Baking
- Garlic clove (1)
- Salt (1/4 tsp)
- Pasta & Grains
- Brown rice (1 cup)
- Drinks
- Water (1 1/4 cup)
Preparation
Read recipe preparation on skinnytaste.com
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Recipe Stats
Published January 16, 2012 (1 year ago).
131 people saved this recipe.
