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Brown Sugar-Rubbed Pork Loin with Orzo
http://www.seriouseats.com/recipes/2013/02/brown-sugar-rubbed-pork...
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Ingredients
categorized
original
4 cups water
1/3 cup kosher salt
1/2 cup apple cider vinegar
4 tablespoons brown sugar, divided
2 tablespoons honey
4 medium cloves garlic, crushed
2 bay leaves
1 tablespoon black peppercorns
5 to 5 1/2 pound bone-in pork loin
2 tablespoons balsamic vinegar
1 1/2 tablespoons olive oil
1 tablespoon fresh rosemary, minced
1 teaspoon garlic powder
1/2 teaspoon smoked paprika
3/4 cup dry white wine
3/4 cup homemade or store-bought low sodium chicken broth
2 tablespoons unsalted butter
3/4 pound orzo pasta
1 tablespoon unsalted butter
2 1/2 tablespoons sundried tomatoes, chopped
2 1/2 tablespoons minced flat-leaf parsley
1/2 cup grated Parmesan cheese
Ingredients
categorized
original
Produce
Bay leaves
(
2
)
Flat-leaf parsley
(
2 1/2
tablespoons
)
Garlic
(
4
medium cloves
)
Garlic powder
(
1
teaspoon
)
Rosemary, fresh
(
1
tablespoon
)
Tomatoes, sundried
(
2 1/2
tablespoons
)
Meat
Pork loin, bone-in
(
5
pound
)
Canned Goods
Chicken broth, homemade or store-bought low sodium
(
3/4
cup
)
Condiments
Apple cider vinegar
(
1/2
cup
)
Balsamic vinegar
(
2
tablespoons
)
Cooking & Baking
Brown sugar
(
4
tablespoons
)
Honey
(
2
tablespoons
)
Kosher salt
(
1/3
cup
)
Olive oil
(
1 1/2
tablespoons
)
Paprika, smoked
(
1/2
teaspoon
)
Peppercorns, black
(
1
tablespoon
)
Pasta & Grains
Orzo pasta
(
3/4
pound
)
Drinks
Water
(
4
cups
)
Dairy
Butter, unsalted
(
3
tablespoons
)
Parmesan cheese, grated
(
1/2
cup
)
Beer, Wine & Liquor
White wine, dry
(
3/4
cup
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
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Social Stats
23.2
Rating
1-100
6
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Recipe Stats
Published February 9, 2013 (1 week ago).
12 people saved this recipe.
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