Bumblebee Cookies
- 200 g (7.1oz) unsalted (sweet) butter, softened
- 200 g (7.1oz) caster (superfine) sugar
- 1 medium egg
- 0.5 tsp vanilla extract
- 400 g (14.1oz) plain (all-purpose) flour
- 400 g (14.1oz) yellow sugarpaste
- 400 g (14.1oz) black sugarpaste
- 10 g (0.4oz) white sugarpaste
- 2 lengths of red liquorice
- 1 pot edible glue
- Cooking & Baking
- (all-purpose) flour, plain (400 g)
- Caster (superfine) sugar (200 g)
- Vanilla extract (1/2 tsp)
- Dairy
- Butter, unsalted sweet (200 g)
- Refrigerated
- Egg, medium (1)
- Desserts
- Lengths of red liquorice (2)
- Other
- 1 pot edible glue
- 400 g (14.1oz) yellow sugarpaste
- 400 g (14.1oz) black sugarpaste
- 10 g (0.4oz) white sugarpaste
Preparation
Read recipe preparation on lovefood.com
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Published July 25, 2012 (6 months ago).
15 people saved this recipe.
