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Buttered Crouton Salad with avocado and smoked salmon
http://joythebaker.com/2012/04/buttered-crouton-salad-with-avocado...
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Ingredients
categorized
original
1 teaspoon Dijon mustard
1 teaspoon white wine or champagne viniagrette
1 teaspoon fresh lemon juice
1/4 cup olive oil
1 tablespoon capers, coarsely chopped
salt and pepper to taste
1 small baguette sliced into about 12 thick slices, then sliced in half into half moon shapes
2 tablespoons butter
2 teaspoons olive oil
1/2 ripe Haas avocado, sliced
enough smoked salmon for 2 generous servings, in bite size pieces
coarse sea salt and fresh cracked black pepper
Ingredients
categorized
original
Produce
Haas avocado, ripe
(
1/2
)
Seafood
Enough smoked salmon
(
1
)
Condiments
Capers
(
1
tablespoon
)
Dijon mustard
(
1
teaspoon
)
Cooking & Baking
Olive oil
(
1/3
cup
)
Salt and pepper
(
1
)
Sea salt and fresh cracked black pepper, coarse
(
1
)
Bread & Baked Goods
Baguette sliced into, small
(
1
)
Drinks
Lemon juice, fresh
(
1
teaspoon
)
Dairy
Butter
(
2
tablespoons
)
Beer, Wine & Liquor
White wine or champagne viniagrette
(
1
teaspoon
)
Preparation
Read recipe preparation on
joythebaker.com
Joy the Baker
joythebaker.com
All 477 recipes
Social Stats
69.2
Rating
1-100
22
Tweets
131
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Shares
5
StumbleUpon
Views
1,240
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Recipe Stats
Published April 25, 2012 (10 months ago).
61 people saved this recipe.
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