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Butternut Squash and Parmesan Dip
http://www.thekitchn.com/recipe-butternut-squash-and-pa-66351
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Ingredients
categorized
original
1 butternut squash, halved and seeded
2 teaspoons olive oil
3 sprigs of fresh thyme, divided
1 cup freshly grated parmesan cheese, divided
1/4 teaspoon freshly grated nutmeg
1/2 teaspoon salt
1/4 cup whole milk or half and half
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
Produce
Butternut squash
(
1
)
Thyme, fresh
(
3
sprigs
)
Cooking & Baking
Nutmeg
(
1/4
teaspoon
)
Olive oil
(
2
teaspoons
)
Salt
(
1/2
teaspoon
)
Dairy
Parmesan cheese
(
1
cup
)
Whole milk or half and half
(
1/4
cup
)
Preparation
Read recipe preparation on
thekitchn.com
The Kitchn
www.thekitchn.com
All 1,172 recipes
Social Stats
39.7
Rating
1-100
2
Tweets
24
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Shares
0
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Views
356
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Recipe Stats
Published October 14, 2008 (4 years ago).
1 person saved this recipe.
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