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Butterscotch Custards with Apple-Cider Caramel
http://www.marthastewart.com/313478/butterscotch-custards-with-app...
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Ingredients
categorized
original
1/2 stick (4 tablespoons) unsalted butter
1 cup packed dark-brown sugar
2 1/2 cups heavy cream
3 tablespoons pure vanilla extract
1 1/2 cups whole milk
1/2 teaspoon salt
8 large egg yolks, lightly beaten
1 cup granulated sugar
1/4 cup water
1 teaspoon light corn syrup
1/2 cup apple cider
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
Cooking & Baking
Brown sugar, packed dark
(
1
cup
)
Corn syrup, light
(
1
teaspoon
)
Granulated sugar
(
1
cup
)
Salt
(
1/2
teaspoon
)
Vanilla extract, pure
(
3
tablespoons
)
Drinks
Apple cider
(
1/2
cup
)
Water
(
1/4
cup
)
Dairy
Butter, unsalted
(
1/2
stick
)
Heavy cream
(
2 1/2
cups
)
Whole milk
(
1 1/2
cups
)
Refrigerated
Egg yolks, large
(
8
)
Preparation
Read recipe preparation on
marthastewart.com
Martha Stewart
www.marthastewart.com
All 13,561 recipes
Social Stats
13.4
Rating
1-100
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Views
15
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Recipe Stats
Published August 11, 2011 (1 year ago).
3 people saved this recipe.
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