Candied Ginger
- 1 lb. (500 g) ginger, peeled
- 4 cups (800 g) sugar
- more sugar
- 4 cups (1 l) water
- pinch salt
- This recipe is vegan
- This recipe is gluten-free
- Produce
- Ginger (1 lb.)
- Cooking & Baking
- More sugar (1)
- Salt (1 pinch)
- Sugar (4 cups)
- Drinks
- Water (4 cups)
Preparation
Read recipe preparation on userealbutter.com
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Recipe Stats
Published July 12, 2012 (7 months ago).
61 people saved this recipe.
