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Cannoli Crepe Cake with Orange Puree
http://www.sassyradish.com/2012/05/cannoli-crepe-cake-with-orange-...
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Ingredients
categorized
original
2 cups fresh ricotta
homemade
is always best)
2/3 cup powdered sugar
1/2 teaspoon ground cinnamon
Finely grated zest of 1 orange
1 orange, preferably organic
1/2 cup sugar
1 cup all purpose flour
1/2 cup whole milk
4 large eggs
1/4 cup unsalted melted butter, plus additional for the pan
3 tablespoons sugar
2 tablespoons brandy
1 scant tablespoon vanilla extract
1 teaspoon kosher salt
Ingredients
categorized
original
Produce
Orange, zest of
(
1
)
Orange
(
1
)
Cooking & Baking
All purpose flour
(
1
cup
)
Cinnamon, ground
(
1/2
teaspoon
)
Kosher salt
(
1
teaspoon
)
Powdered sugar
(
2/3
cup
)
Sugar
(
11/16
cup
)
Vanilla extract
(
1
scant tablespoon
)
Dairy
Butter, unsalted
(
1/4
cup
)
Ricotta, fresh
(
2
cups
)
Whole milk
(
1/2
cup
)
Refrigerated
Eggs, large
(
4
)
Beer, Wine & Liquor
Brandy
(
2
tablespoons
)
Other
homemade
is always best)
Preparation
Read recipe preparation on
sassyradish.com
Sassy Radish
www.sassyradish.com
All 281 recipes
Social Stats
61.5
Rating
1-100
10
Tweets
79
Facebook
Shares
1,123
StumbleUpon
Views
103
PinterestPins
Recipe Stats
Published May 7, 2012 (9 months ago).
115 people saved this recipe.
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