Cara Cara Orange Marmalade Blondies with Chocolate Chips
- Nonstick cooking spray
- 1 cup plus 2 tablespoons (about 5 1/2 ounces) all purpose flour, plus more for dusting pan
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 pound (1 stick) unsalted butter, room temperature
- 1 cup (about 9 ounces) packed light brown sugar
- 1 large egg
- 1/2 teaspoon vanilla extract
- 2 tablespoons freshly squeezed orange juice from 1 orange
- 3/4 cup chocolate chips
- 1/3 cup Cara Cara orange marmalade, or storebought orange marmalade
- This recipe is vegetarian
- Condiments
- Cara cara orange marmalade (1/3 cup)
- Cooking & Baking
- All purpose flour (1 1/8 cup)
- Baking powder (1 teaspoon)
- Brown sugar, packed light (1 cup)
- Chocolate chips (3/4 cup)
- Cooking spray, Nonstick (1)
- Salt (1/4 teaspoon)
- Vanilla extract (1/2 teaspoon)
- Drinks
- Orange juice from 1, freshly squeezed orange (2 tablespoons)
- Dairy
- Butter, unsalted (1/4 pound)
- Refrigerated
- Egg, large (1)
Preparation
Read recipe preparation on seriouseats.com
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Published February 11, 2013 (1 week ago).
10 people saved this recipe.
