Caramel Apple Scones
- 1 tablespoon salted butter
- 1 large Gala or Granny Smith apple, peeled and chopped finely
- 1 teaspoon cinnamon
- 3 cups Gold Medal All-Purpose Flour
- 1/3 cup granulated white sugar
- 2 tablespoons baking powder
- 1 teaspoon baking soda
- 1/2 cup (1 stick) cold salted butter, cut into chunks
- 1 cup Greek vanilla yogurt (choose a creamy variety- nonfat is fine)
- 4 Tablespoons salted butter
- 1/2 cup packed light brown sugar
- 2 Tablespoons milk
- 1/4 teaspoon vanilla extract
- 1/2 to 3/4 cup sifted powdered sugar
- This recipe is vegetarian
- Produce
- Gala or granny smith apple, large (1)
- Cooking & Baking
- Baking powder (2 tablespoons)
- Baking soda (1 teaspoon)
- Brown sugar, packed light (1/2 cup)
- Cinnamon (1 teaspoon)
- Gold medal all-purpose flour (3 cups)
- Powdered sugar (1/2 cup)
- Vanilla extract (1/4 teaspoon)
- White sugar, granulated (1/3 cup)
- Dairy
- Butter, salted (13 tablespoon)
- Greek vanilla yogurt (1 cup)
- Milk (2 Tablespoons)
Preparation
Read recipe preparation on recipegirl.com
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Recipe Stats
Published September 17, 2012 (5 months ago).
323 people saved this recipe.
