Caramel Cappuccino Cheesecake
- Crust
- 1 1/4 cups chocolate cookie crumbs (from 15-oz box)
- 1/4 cup butter or margarine, melted
- Filling
- 2 tablespoons instant espresso coffee granules
- 2 teaspoons vanilla
- 4 packages (8 oz each) cream cheese, softened
- 1 1/2 cups granulated sugar
- 4 eggs
- 1 teaspoon ground cinnamon
- 1/4 cup caramel topping
- Topping
- 1 cup whipping cream
- 2 tablespoons powdered or granulated sugar
- 1/4 cup caramel topping
- Condiments
- Butter or margarine (1/4 cup)
- Cooking & Baking
- Caramel topping (1/2 cup)
- Cinnamon, ground (1 teaspoon)
- Filling (1)
- Granulated sugar (1 1/2 cups)
- Powdered or granulated sugar (2 tablespoons)
- Topping (1)
- Vanilla (2 teaspoons)
- Bread & Baked Goods
- Crust (1)
- Snacks
- Chocolate cookie crumbs (1 1/4 cups)
- Drinks
- Espresso coffee granules, instant (2 tablespoons)
- Dairy
- Whipping cream (1 cup)
- Refrigerated
- Eggs (4)
- Other
- 4 packages (8 oz each) cream cheese, softened
Preparation
Read recipe preparation on tablespoon.com
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Recipe Stats
Published May 8, 2012 (9 months ago).
128 people saved this recipe.
