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Caramelized Pear Upside-Down Cake

http://www.finecooking.com/recipes/caramelized-pear-upside-down-ca...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • Bosc pears, medium firm ripe (2)
  • Ginger, ground (1/2 tsp.)
  • Cooking & Baking
  • All-purpose flour, unbleached (6 3/4 oz.)
  • Baking powder (1 3/4 tsp.)
  • Brown sugar, packed light (1 cup)
  • Cinnamon, ground (1/2 tsp.)
  • Recipe basic caramel (1)
  • Table salt (1/4 tsp.)
  • Vanilla extract, pure (1 1/2 tsp.)
  • Dairy
  • 2 oz. (4 tbs.) unsalted butter, unsalted (4 cut into pieces)
  • Butter, unsalted (1)
  • Butter, unsalted (4 oz.)
  • Whole milk (1/2 cup)
  • Refrigerated
  • Eggs, large (2)

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Recipe Stats

Published September 1, 2008 (4 years ago).

7 people saved this recipe.

susan Chambers
Alayne Caroline Ballantine
Rabia Liberty Özcan
Michael Dobric
ana silva
Karen Verbickas
Julia Cirone

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