Punchfork has been acquired by Pinterest! Read the announcement. Site shutdown: March 15th, 2013

Carrot-Currant Muffins

http://www.wholeliving.com/150540/carrot-currant-muffins
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • Carrots (2 cups)
  • Currants, dried (1/2 cup)
  • Cooking & Baking
  • All-purpose flour (1 cup)
  • Baking powder (2 1/2 teaspoons)
  • Cinnamon, ground (1/4 teaspoon)
  • Salt, Coarse (1)
  • Sugar (3/4 cup)
  • Vegetable oil (1/4 cup)
  • Vegetable oil cooking spray (1)
  • Whole-wheat flour (3/4 cup)
  • Dairy
  • Yogurt, plain low-fat (1 cup)
  • Refrigerated
  • Eggs, large (2)

Social Stats

20.2Rating
1-100
0Tweets
6Facebook
Likes
0StumbleUpon
Views
24Pinterest
Pins

Recipe Stats

Published November 7, 2011 (1 year ago).

1 person saved this recipe.

maisy baker

Share Recipe

Link