Carrot Zucchini Bars
- 1 box Betty Crocker Carrot cake mix
- 1 small zucchini, grated
- 1/2 cup melted butter
- 3 tablespoons milk
- 2 eggs
- 1 can Betty Crocker Cream Cheese frosting
- 1/4 cup crushed walnuts
- 1 carrot, sliced thin for garnish
- This recipe is vegetarian
- Produce
- Carrot, thin (1)
- Walnuts (1/4 cup)
- Zucchini, small (1)
- Cooking & Baking
- Betty crocker carrot cake mix (1 box)
- Betty crocker cream cheese frosting (1 can)
- Dairy
- Butter (1/2 cup)
- Milk (3 tablespoons)
- Refrigerated
- Eggs (2)
Preparation
Read recipe preparation on tablespoon.com
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Recipe Stats
Published July 17, 2012 (7 months ago).
63 people saved this recipe.
