Carrot & Zucchini Quinoa Bread
- 2 c flour
- 1 t baking powder
- 1 t salt
- 2 t ground cinnamon
- 1/4 t ground nutmeg
- 1/4 t ground allspice
- 1/4 t ground ginger
- 3 eggs
- 2 c brown sugar
- 1 c sugar
- 1 1/2 t vanilla extract
- 1 c Greek yogurt
- 1 c grated zucchini
- 1 c grated carrots
- 1 c cooked quinoa
- 1/2 c raisins
- 1/2 cup chopped nuts (optional)
- This recipe is vegetarian
- Produce
- Carrots (1 c)
- Ginger, ground (1/4 t)
- Nuts (1/2 cup)
- Raisins (1/2 c)
- Zucchini (1 c)
- Cooking & Baking
- Allspice, ground (1/4 t)
- Baking powder (1 t)
- Brown sugar (2 c)
- Cinnamon, ground (2 t)
- Flour (2 c)
- Nutmeg, ground (1/4 t)
- Salt (1 t)
- Sugar (1 c)
- Vanilla extract (1 1/2 t)
- Pasta & Grains
- Quinoa, cooked (1 c)
- Dairy
- Greek yogurt (1 c)
- Refrigerated
- Eggs (3)
Preparation
Read recipe preparation on poorgirleatswell.com
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Recipe Stats
Published June 6, 2012 (8 months ago).
113 people saved this recipe.
