Cauliflower Steaks with Ginger-Soy Sauce
- 1 large head of cauliflower, very end of stem trimmed
- 1 tablespoon olive oil
- 2 teaspoons low-sodium soy sauce
- 2 teaspoons water
- Pinch of sugar
- 1 green onion, finely minced
- 1 teaspoon finely grated ginger
- 2 teaspoons toasted sesame seeds
- This recipe is vegan
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Cauliflower (1 large head)
- Ginger (1 teaspoon)
- Green onion (1)
- Condiments
Soy sauce, low-sodium (2 teaspoons)
- Cooking & Baking
- Olive oil (1 tablespoon)
- Sesame seeds, toasted (2 teaspoons)
- Sugar (1 Pinch)
- Drinks
- Water (2 teaspoons)
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Published February 6, 2013 (1 week ago).
60 people saved this recipe.
