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Cheesy Sausage Breakfast Casserole
http://www.chow.com/recipes/30535-cheesy-sausage-breakfast-cassero...
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Ingredients
categorized
original
1 tablespoon vegetable oil
1 pound uncooked pork breakfast sausage, casings removed
12 large eggs
2 1/2 cups whole milk
2 teaspoons ground mustard, such as Colman’s
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
6 ounces French or sourdough baguette, cut into 3/4-inch cubes (about 5 1/2 cups)
3/4 cup shredded sharp cheddar cheese (about 2 ounces)
3/4 cup shredded Monterey Jack cheese (about 2 1/2 ounces)
Ingredients
categorized
original
Meat
Pork breakfast sausage
(
1
pound
)
Condiments
Mustard, ground
(
2
teaspoons
)
Cooking & Baking
Black pepper, freshly ground
(
1/2
teaspoon
)
Kosher salt
(
1
teaspoon
)
Vegetable oil
(
1
tablespoon
)
Bread & Baked Goods
6 ounces french or sourdough baguette
(
3
cut into 4-inch cubes
)
Dairy
Cheddar cheese, sharp
(
3/4
cup
)
Monterey jack cheese
(
3/4
cup
)
Whole milk
(
2 1/2
cups
)
Refrigerated
Eggs, large
(
12
)
Preparation
Read recipe preparation on
chow.com
Chow
www.chow.com
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Social Stats
41.4
Rating
1-100
6
Tweets
98
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Shares
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Views
0
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Recipe Stats
Published December 22, 2012 (1 month ago).
157 people saved this recipe.
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