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Cheesy Steak & Mushroom Panini with Steak Fries
http://www.williams-sonoma.com/recipe/cheesy-steak-mushroom-panini...
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Ingredients
categorized
original
2 1/2 lb. russet potatoes, scrubbed and each cut into 8 wedges
Canola oil for frying
Kosher salt and freshly ground pepper, to taste
8 slices sourdough batard, cut on the bias 1/4 inch thick
1 Tbs. olive oil, plus more for brushing
1/4 lb. cremini mushrooms, sliced 1/4 inch thick
1 yellow onion, halved and sliced 1/4 inch thick
1/2 red bell pepper, sliced 1/4 inch thick
Kosher salt and freshly ground pepper, to taste
1 lb. sirloin steak, about 1 inch thick
8 slices provolone cheese, about 7 oz. total
Ketchup for serving
Ingredients
categorized
original
Produce
Cremini mushrooms
(
1/4
lb.
)
Red bell pepper
(
1/2
)
Russet potatoes
(
2 1/2
lb.
)
Yellow onion
(
1
)
Meat
Sirloin steak
(
1
lb.
)
Condiments
Ketchup
(
1
)
Cooking & Baking
Canola oil
(
1
)
Kosher salt and freshly ground pepper
(
2
)
Olive oil
(
1
Tbs.
)
Bread & Baked Goods
Sourdough batard
(
8
slices
)
Dairy
Provolone cheese
(
8
slices
)
Preparation
Read recipe preparation on
williams-sonoma.com
Williams-Sonoma
www.williams-sonoma.com
All 3,942 recipes
Social Stats
14.1
Rating
1-100
0
Tweets
2
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Views
9
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Recipe Stats
Published October 11, 2011 (1 year ago).
1 person saved this recipe.
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