Cherry Almond Clafoutis
- 1/3 cup Sliced Almonds
- 1 tablespoon Butter
- 1 tablespoon Vanilla extract
- 6 Eggs
- 6 tablespoon Sugar
- 1 + 1⁄4 cups Milk
- 2 tablespoon Kirsch (optional, I omitted)
- Pinch Salt
- 3⁄4 cup All-purpose or King Arthur White Whole Wheat flour
- 3 cups black cherries, pitted or unpitted
- Confectioners' sugar (optional)
- Produce
- Almonds (1/3 cup)
- Cooking & Baking
- All-purpose or king arthur white whole wheat flour (3/4 cup)
- Confectioners' sugar (1)
- Salt (1 Pinch)
- Sugar (6 tablespoon)
- Vanilla extract (1 tablespoon)
- Dairy
- Butter (1 tablespoon)
- Milk (1 1/4 cups)
- Refrigerated
- Eggs (6)
- Beer, Wine & Liquor
- Kirsch (2 tablespoon)
- Other
- 3 cups black cherries, pitted or unpitted
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Published June 5, 2010 (2 years ago).
3 people saved this recipe.
