Cherry Breakfast Crumble
- 6 cups halved pitted cherries
- 1/2 cup (3 1/2 ounces) sugar
- 1 1/4 cups old fashioned oats
- 1/2 cup (2 1/2 ounces) flour
- 1/4 cups sliced almonds
- 1/2 teaspoon salt
- 8 tablespoons (1 stick) cold unsalted butter, diced, plus more for greasing baking dish
- This recipe is vegetarian
- Produce
- Almonds (1/4 cups)
- Cherries, pitted (6 cups)
- Cooking & Baking
- Flour (1/2 cup)
- Salt (1/2 teaspoon)
- Sugar (1/2 cup)
- Pasta & Grains
- Oats, old fashioned (1 1/4 cups)
- Dairy
- Butter, unsalted (8 tablespoons)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published June 5, 2012 (8 months ago).
37 people saved this recipe.
