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Cherry Pie with Almond Crumble
http://www.marthastewart.com/903158/cherry-pie-almond-crumble
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Ingredients
categorized
original
1 cup plus 1 tablespoon all-purpose flour (spooned and leveled), divided, plus more for work surface
3/4 cup granulated sugar
1/2 teaspoon fine salt, divided
6 cups drained jarred sour cherries (from three 24-ounce jars)
1 teaspoon pure vanilla extract
1 homemade or store-bought pie crust in a deep-dish 9-inch plate
1 large egg white, lightly beaten
1/2 cup light-brown sugar
1 stick cold unsalted butter, cut into pieces
1/4 cup almonds
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Almonds
(
1/4
cup
)
Sour cherries, jarred
(
6
cups
)
Cooking & Baking
All-purpose flour
(
1 1/16
cup
)
Brown sugar, light
(
1/2
cup
)
Granulated sugar
(
3/4
cup
)
Salt, fine
(
1/2
teaspoon
)
Vanilla extract, pure
(
1
teaspoon
)
Bread & Baked Goods
Pie crust, homemade or store-bought
(
1
)
Dairy
Butter, unsalted
(
1
stick
)
Refrigerated
Egg white, large
(
1
)
Preparation
Read recipe preparation on
marthastewart.com
Martha Stewart
www.marthastewart.com
All 13,575 recipes
Social Stats
32.6
Rating
1-100
1
Tweets
3
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Shares
0
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Views
78
PinterestPins
Recipe Stats
Published September 30, 2012 (5 months ago).
54 people saved this recipe.
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