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Cherry Tomato, Mozzarella & Mint Salad
http://www.finecooking.com/recipes/cherry_tomato_mozzarella_salad....
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Ingredients
categorized
original
1-1/2 cups red cherry tomatoes
1-1/2 cups yellow cherry tomatoes
3/4 lb. fresh mozzarella (use bocconcini or cut large balls into cubes)
Kernels cut from 1 ear raw fresh corn (about 2/3 cup)
1/2 tsp. kosher salt
1/2 tsp. freshly ground black pepper
1/4 cup julienned fresh mint leaves
1 Tbs. sherry vinegar
1/2 cup fruity-spicy, rustic extra-virgin olive oil
Ingredients
categorized
original
Produce
Cherry tomatoes, red
(
1 1/2
cups
)
Cherry tomatoes, yellow
(
1 1/2
cups
)
Mint, fresh leaves
(
1/4
cup
)
Condiments
Sherry vinegar
(
1
Tbs.
)
Cooking & Baking
Black pepper, freshly ground
(
1/2
tsp.
)
Kosher salt
(
1/2
tsp.
)
Rustic extra-virgin olive oil, fruity spicy
(
1/2
cup
)
Dairy
Mozzarella, fresh
(
3/4
lb.
)
Other
Kernels cut from 1 ear raw fresh corn (about 2/3 cup)
Preparation
Read recipe preparation on
finecooking.com
Fine Cooking
www.finecooking.com
All 3,304 recipes
Social Stats
14.1
Rating
1-100
0
Tweets
2
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Views
9
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Recipe Stats
Published December 6, 2011 (1 year ago).
1 person saved this recipe.
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