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Chesapeake Crab Crackers
http://www.seriouseats.com/recipes/2012/01/chesapeake-crab-cracker...
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Ingredients
categorized
original
14 crackers, such as Ritz
4 ounces jumbo lump crab meat, picked over
1 teaspoon dijon mustard
1 teaspoon Worcestershire sauce
1 teaspoon fresh lemon juice
1/8 teaspoon paprika
1/8 teaspoon hot sauce, such as Frank's
1 medium stalk celery, minced
salt
pepper
Ingredients
categorized
original
Produce
Celery
(
1
medium stalk
)
Seafood
Lump crab meat, jumbo
(
4
ounces
)
Condiments
Dijon mustard
(
1
teaspoon
)
Hot sauce
(
1/8
teaspoon
)
Worcestershire sauce
(
1
teaspoon
)
Cooking & Baking
Paprika
(
1/8
teaspoon
)
Pepper
(
1
)
Salt
(
1
)
Snacks
Crackers
(
14
)
Drinks
Lemon juice, fresh
(
1
teaspoon
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,563 recipes
Social Stats
23.6
Rating
1-100
4
Tweets
0
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Views
10
PinterestPins
Recipe Stats
Published January 20, 2012 (1 year ago).
16 people saved this recipe.
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