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Chicken Club Salad
http://www.marthastewart.com/313659/chicken-club-salad
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Ingredients
categorized
original
6 slices bacon
4 boneless, skinless chicken breast halves, (6 to 8 ounces each)
coarse salt and ground pepper
3 plum tomatoes, quartered lengthwise, seeded, and cut into 1/2-inch pieces
1/2 small red onion, finely chopped
2 celery stalks, sliced crosswise 1/4 inch thick, plus 1/2 cup celery leaves (optional)
1/2 cup light mayonnaise
1 tablespoon white-wine vinegar
lettuce leaves, for serving
Ingredients
categorized
original
This recipe is
gluten-free
Produce
Celery stalks
(
2
)
Lettuce, leaves
(
1
)
Plum tomatoes
(
3
)
Red onion, small
(
1/2
)
Meat
Bacon
(
6
slices
)
Chicken breast, boneless skinless halves
(
4
)
Condiments
Mayonnaise, light
(
1/2
cup
)
White-wine vinegar
(
1
tablespoon
)
Cooking & Baking
Salt and ground pepper, coarse
(
1
)
Preparation
Read recipe preparation on
marthastewart.com
Martha Stewart
www.marthastewart.com
All 13,565 recipes
Social Stats
34.5
Rating
1-100
1
Tweets
17
Facebook
Likes
1
StumbleUpon
Views
114
PinterestPins
Recipe Stats
Published August 11, 2011 (1 year ago).
3 people saved this recipe.
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