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Chicken Egg Foo Yung and Garlic Bok Choy

http://www.seriouseats.com/recipes/2012/12/chicken-egg-foo-young-r...
  • Ingredients
  • categorized
  • original
  • This recipe is gluten-free (some ingredients require gluten-free brands)
  • Produce
  • Baby bok choy (1 pound)
  • Bean sprouts (1 cup)
  • Garlic, thin (8 cloves)
  • Onion, diced (about 3/4 cup), small (1)
  • Re-hydrated wood ear mushrooms (1 1/2 cup)
  • Scallions, large (2)
  • Meat
  • Chicken breast or thigh, boneless skinless (10 ounces)
  • Canned Goods
  • Chicken stock, homemade or store-bought low-sodium (1 1/2 cups)
  • Condiments
  • Oyster sauce (3 tablespoons)
  • Soy sauce (1 1/2 tablespoons)
  • Cooking & Baking
  • Cornstarch (2 1/3 tablespoons)
  • Kosher salt and freshly ground black pepper (1)
  • Vegetable oil (1 7/16 cups)
  • White pepper (1/2 teaspoon)
  • Pasta & Grains
  • Rice to serve on side, cooked (4 cups)
  • Refrigerated
  • Eggs, large (6)
  • Beer, Wine & Liquor
  • Shaoxing wine or dry sherry (4 tablespoons)

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Published December 13, 2012 (2 months ago).

33 people saved this recipe.

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