Chicken Lollipop
- 10 chicken drumettes (skin attached), cleaned and pat-dry
- 2-inch ginger, peeled and minced
- 1 clove garlic, peeled and minced
- 3 tablespoons Hoisin sauce
- 1/2 tablespoon chili sauce (optional)
- 1/2 tablespoon Maggi soy sauce or light soy sauce
- 1/2 tablespoon honey or sugar
- 1/2 tablespoon water
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Garlic (1 clove)
- Ginger (2 inch)
- Meat
- Chicken drumettes (10)
- Condiments
- Chili sauce (1/2 tablespoon)
- Hoisin sauce (3 tablespoons)
Maggi soy sauce or light soy sauce (1/2 tablespoon)
- Cooking & Baking
- Honey or sugar (1/2 tablespoon)
- Drinks
- Water (1/2 tablespoon)
Preparation
Read recipe preparation on rasamalaysia.com
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Recipe Stats
Published June 27, 2012 (7 months ago).
60 people saved this recipe.
