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Chicken Noodle Soup with Baby Bok Choy and Shiitake

http://www.finecooking.com/recipes/chicken-noodle-soup-baby-bok-ch...
  • Ingredients
  • categorized
  • original
  • Produce
  • Baby bok choy (1/2 lb.)
  • Diced (1/4-inch) carrot (4 cups)
  • Ginger, fresh (1 2-inch piece)
  • Scallions (1/2 cup)
  • Shiitake mushrooms (8 oz.)
  • Thai bird chiles, fresh (1)
  • Meat
  • Chicken, cooked (3 1/2 cups)
  • Canned Goods
  • Chicken broth or lower-salt chicken broth, Homemade (3 quarts)
  • Condiments
  • Soy sauce (1 Tbs.)
  • White vinegar (1 tsp.)
  • Cooking & Baking
  • Black pepper, Freshly ground (1)
  • Brown sugar (1 tsp.)
  • Canola oil (1 1/2 Tbs.)
  • Kosher salt (1)
  • Sesame oil (1/2 tsp.)
  • Pasta & Grains
  • Until-barely-tender ramen noodles, cooked (5 cups)

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Published October 27, 2011 (1 year ago).

6 people saved this recipe.

Robin Birdsong
Hazel O'Connor
Ava Gailliot
Finella Dawson
maisy baker
anitag

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