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Chicken Pot Pie with Cream Cheese and Chive Biscuits
http://joythebaker.com/2011/04/chicken-pot-pie-with-cream-cheese-a...
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Ingredients
categorized
original
2 1/2 cups all-purpose flour
1 tablespoon baking powder
1/4 teaspoon baking soda
1 teaspoon salt
1 teaspoon granulated sugar
1/2 to 1 teaspoon coarsely ground black pepper (depending on how spicy you like your biscuits)
1/4 cup chopped fresh chives
1/4 cup (2 ounces) unsalted butter, cold and cut into cubes
4 ounces (half of a brick) cream cheese, cold
3/4 cup buttermilk, cold
4 tablespoons unsalted butter
1/2 cup all-purpose flour
2 cups chicken broth
1 1/2 cups whole milk
4 ounces (half of a brick) cream cheese
salt and pepper to taste
1 tablespoon fresh lemon juice
1/8 teaspoon fresh ground nutmeg
3 cups shredded chicken meat
2 tablespoons butter or olive oil
1 small onion, diced
1 small garlic clove, minced
1 1/2 cup thinly diced carrots
1 cup diced zucchini (optional)
1 1/2 cup frozen peas, thawed
Ingredients
categorized
original
Produce
Carrots
(
1 1/2
cup
)
Chives, fresh
(
1/4
cup
)
Onion, small
(
1
)
Peas, frozen
(
1 1/2
cup
)
Zucchini
(
1
cup
)
Meat
Chicken meat
(
3
cups
)
Canned Goods
Chicken broth
(
2
cups
)
Cooking & Baking
Baking powder
(
1
tablespoon
)
Baking soda
(
1/4
teaspoon
)
Black pepper, coarsely ground
(
1/2
teaspoon
)
Butter or olive oil
(
2
tablespoons
)
Flour
(
3
cups
)
Garlic clove, small
(
1
)
Granulated sugar
(
1
teaspoon
)
Nutmeg, fresh ground
(
1/8
teaspoon
)
Salt
(
1
teaspoon
)
Salt and pepper
(
1
)
Drinks
Lemon juice, fresh
(
1
tablespoon
)
Dairy
Butter, unsalted
(
1/2
cup
)
Buttermilk
(
3/4
cup
)
Whole milk
(
1 1/2
cups
)
Other
4 ounces (half of a brick) cream cheese, cold
Preparation
Read recipe preparation on
joythebaker.com
Joy the Baker
joythebaker.com
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Social Stats
78.0
Rating
1-100
8
Tweets
996
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Views
2,683
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Recipe Stats
Published April 21, 2011 (1 year ago).
61 people saved this recipe.
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