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Chicken Tenders Parmesan with Penne and Broccoli

http://www.marthastewart.com/338213/chicken-tenders-parmesan-with-...
  • Ingredients
  • categorized
  • original
  • Produce
  • Broccoli florets, frozen (1 package)
  • Meat
  • Chicken, tenders (1 1/2 pounds)
  • Cooking & Baking
  • Olive oil (1 tablespoon)
  • Salt and ground pepper, Coarse (1)
  • Pasta & Grains
  • Penne rigate (8 ounces)
  • Bread & Baked Goods
  • Breadcrumbs, plain dried (1/2 cup)
  • Dairy
  • Mozzarella, part-skim (4 ounces)
  • Parmesan (3/4 cup)
  • Refrigerated
  • Eggs, large (2)
  • Other
  • 1 3/4 cups tomato sauce, homemade or storebought

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Published July 27, 2011 (1 year ago).

6 people saved this recipe.

Kim Friant
Imani Briggs
Gracia Beatrice
abbie leigh
Megan Serrano
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