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Chicken Tikka Masala
http://www.biggirlssmallkitchen.com/2011/10/chicken-tikka-masala.h...
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Ingredients
categorized
original
2 garlic cloves
1-inch knob fresh ginger, peeled
1 cup plain low-fat yogurt
1 1/2 teaspoons ground cumin
1 1/2 teaspoons ground coriander
1/4 teaspoon cayenne pepper
¼ teaspoon salt
1 tablespoon vegetable oil
2 pounds skinless, boneless chicken thighs
2 tablespoons vegetable oil
1 large onion, diced
2 garlic cloves, minced or pushed through a press
1 inch knob fresh ginger, peeled and minced
1 1/2 tablespoon garam masala
1/4 teaspoon cayenne
1 Serrano chili pepper, halved
One 28-ounce can fire roasted crushed tomatoes (you can use regular if you can’t find these)
1 teaspoon sugar
½ teaspoon salt
3/4 cup heavy cream
Ingredients
categorized
original
This recipe is
gluten-free
Produce
Coriander, ground
(
1 1/2
teaspoons
)
Cumin, ground
(
1 1/2
teaspoons
)
Ginger, fresh
(
2
1-inch knob
)
Onion, large
(
1
)
Serrano chili pepper
(
1
)
Tomatoes, fire roasted
(
1
28-ounce can
)
Meat
Chicken thighs, skinless boneless
(
2
pounds
)
Cooking & Baking
Cayenne
(
1/2
teaspoon
)
Garam masala
(
1 1/2
tablespoon
)
Garlic clove
(
4
)
Salt
(
3/4
teaspoon
)
Sugar
(
1
teaspoon
)
Vegetable oil
(
3
tablespoon
)
Dairy
Heavy cream
(
3/4
cup
)
Yogurt, plain low-fat
(
1
cup
)
Preparation
Read recipe preparation on
biggirlssmallkitchen.com
Big Girls Small Kitchen
www.biggirlssmallkitchen.com
All 594 recipes
Social Stats
53.5
Rating
1-100
9
Tweets
26
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Shares
1
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Views
524
PinterestPins
Recipe Stats
Published October 12, 2011 (1 year ago).
24 people saved this recipe.
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