Chicken and Red Wine Sauce
- 1 tablespoon olive oil
- 1 tablespoon minced garlic
- 3 pounds skinless, boneless chicken breast halves
- 1 tablespoon paprika
- 1 cup brown sugar
- 1 cup red wine
- salt and pepper to taste
- This recipe is gluten-free
- Produce
- Garlic (1 tablespoon)
- Meat
- Chicken breast, skinless boneless halves (3 pounds)
- Cooking & Baking
- Brown sugar (1 cup)
- Olive oil (1 tablespoon)
- Paprika (1 tablespoon)
- Salt and pepper (1)
- Beer, Wine & Liquor
- Red wine (1 cup)
Preparation
Read recipe preparation on allrecipes.com
Social Stats
60.8Rating
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Recipe Stats
Published May 21, 2003 (9 years ago).
6 people saved this recipe.
