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Chickpea Veggie Quinoa Salad
http://thehealthyfoodie.com/2011/08/01/chickpea-quinoa-salad/
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Ingredients
categorized
original
2 cups cooked quinoa, cooled
1½ cups cooked chickpea, cooled
1 carrot, diced finely
2 celery ribs, chopped
1 green onion, chopped
4 radishes, chopped
¼ cup fresh parsley, finely chopped
¼ cup fresh basil, finely chopped
1 cup baby spinach, chopped
2 tbsp old style whole grain Dijon Mustard
1 tbsp olive oil
the juice and zest of ½ lemon
½ tsp salt
¼ tsp blac pepper
1 tsp blue agave nectar (or liquid honey)
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
Produce
Baby spinach
(
1
cup
)
Basil, fresh
(
1/4
cup
)
Carrot
(
1
)
Celery, ribs
(
2
)
Chickpea, cooked
(
1 1/2
cups
)
Green onion
(
1
)
Lemon, juice and zest of
(
1/2
)
Parsley, fresh
(
1/4
cup
)
Radishes
(
4
)
Condiments
Style whole grain dijon mustard, old
(
2
tbsp
)
Cooking & Baking
Agave nectar, blue
(
1
tsp
)
Blac pepper
(
1/4
tsp
)
Olive oil
(
1
tbsp
)
Salt
(
1/2
tsp
)
Pasta & Grains
Quinoa, cooked
(
2
cups
)
Preparation
Read recipe preparation on
thehealthyfoodie.com
The Healthy Foodie
thehealthyfoodie.com
All 357 recipes
Social Stats
52.4
Rating
1-100
10
Tweets
48
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Shares
1
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Views
191
PinterestPins
Recipe Stats
Published August 1, 2011 (1 year ago).
23 people saved this recipe.
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