Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Chilled Watercress Soup
http://www.seriouseats.com/recipes/2012/07/chilled-watercress-soup...
Like
Ingredients
categorized
original
2 bunches watercress, tough stems removed
2 tablespoons unsalted butter
1 russet potato, peeled and grated on the large holes of a box grater
3 small or 1 large leek, thinly sliced (about 2 cups)
1 quart (4 cups) chicken or vegetable stock
1/2 cup heavy cream
Kosher salt and freshly ground black pepper
Finely sliced chives
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Chives
(
1
)
Russet potato
(
1
)
Small or 1 large leek, thinly sliced (about 2 cups)
(
3
)
Watercress
(
2
bunches
)
Canned Goods
Chicken or vegetable stock
(
1
quart
)
Cooking & Baking
Kosher salt and freshly ground black pepper
(
1
)
Dairy
Butter, unsalted
(
2
tablespoons
)
Heavy cream
(
1/2
cup
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,563 recipes
Social Stats
30.4
Rating
1-100
15
Tweets
1
Facebook
Shares
0
StumbleUpon
Views
4
PinterestPins
Recipe Stats
Published July 25, 2012 (7 months ago).
26 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API