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Chimichurri Potato & Tomato Salad
http://www.poorgirleatswell.com/2012/08/recipe-chimichurri-potato-...
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Ingredients
categorized
original
1 lb Yukon gold potatoes
1 lb baby red potatoes
1 T olive oil
Salt & pepper
1 c cherry tomatoes, halved
1 c fresh Italian parsley (packed)
1/2 c fresh cilantro (packed)
2 large garlic cloves
1/2 c olive oil
1/3 c vinegar (red wine is preferable, but cider vinegar also works well)
1/2 t crushed red chile flakes
1/2 t salt
1/4 t ground cumin
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
Produce
Baby red potatoes
(
1
lb
)
Cherry tomatoes
(
1
c
)
Cilantro, fresh packed
(
1/2
c
)
Cumin, ground
(
1/4
t
)
Italian parsley, fresh packed
(
1
c
)
Red chile flakes
(
1/2
t
)
Yukon gold potatoes
(
1
lb
)
Condiments
Vinegar
(
1/3
c
)
Cooking & Baking
Garlic cloves, large
(
2
)
Olive oil
(
25
T
)
Salt
(
1/2
t
)
Salt & pepper
(
1
)
Preparation
Read recipe preparation on
poorgirleatswell.com
Poor Girl Eats Well
www.poorgirleatswell.com
All 257 recipes
Social Stats
52.1
Rating
1-100
4
Tweets
42
Facebook
Shares
82
StumbleUpon
Views
166
PinterestPins
Recipe Stats
Published August 5, 2012 (6 months ago).
39 people saved this recipe.
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