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Chinese Duck and Shiitake Dumplings (Jiao Zi)

http://www.finecooking.com/recipes/duck-shiitake-dumplings.aspx
  • Ingredients
  • categorized
  • original
  • Produce
  • Ginger, fresh (1 1/2 Tbs.)
  • Scallions, medium (2)
  • Shiitake mushrooms, dried (8)
  • Spinach (6 oz.)
  • Meat
  • Duck, roast (1/2)
  • Canned Goods
  • Water chestnuts (1/4 cup)
  • Condiments
  • Recipe ginger vinegar or scallion-soy dipping sauce (1)
  • Soy sauce (1 Tbs.)
  • Cooking & Baking
  • All-purpose flour, unbleached (6 3/4 oz.)
  • Black pepper, Freshly ground (1)
  • Cornstarch (1 tsp.)
  • Granulated sugar (1/2 tsp.)
  • Kosher salt (1)
  • Vegetable oil (1)

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Recipe Stats

Published December 30, 2009 (3 years ago).

13 people saved this recipe.

Michael Dobric
Tom Hirst
Amelia Altoe
KM
Leia Tyrrell
Kim Hong
Mari Fox
Imani Briggs
Lori Louise Miles
Alyssa Farb
Meghan Kemp
Tamara Panici-Corujo
David Hunt

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