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Chinese Honey Chicken
http://rasamalaysia.com/chinese-honey-chicken/
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Ingredients
categorized
original
1 lb boneless chicken breast, cut into 1-inch cubes
Oil for deep-frying
Frying Batter
Honey Garlic Sauce
2 teaspoons cornstarch mixed with 4 teaspoons of water, for sauce thickening
Salt and sugar as per taste
Toasted sesame seeds, to garnish
1/2 teaspoon salt
3 dash of ground white pepper
1/2 cup all-purpose flour, sifted
1/4 cup cornstarch
1/2 teaspoon baking powder
1 egg white
1/2 cup water, ice cold
1 tablespoon peanut oil, or regular cooking oil
1/4 teaspoon salt
2 cloves garlic, sliced or lightly bruised
1/3 cup pure honey
1 teaspoon salt
1 teaspoon dry sherry wine, or any Chinese cooking wine
1 teaspoon apple cider vinegar
1/4-1/2 cup of water
Ingredients
categorized
original
Meat
Chicken breast, boneless
(
1
lb
)
Condiments
Apple cider vinegar
(
1
teaspoon
)
Honey garlic sauce
(
1
)
Cooking & Baking
All-purpose flour
(
1/2
cup
)
Baking powder
(
1/2
teaspoon
)
Cornstarch
(
1/4
cup
)
Cornstarch mixed with
(
2
teaspoons
)
Frying batter
(
1
)
Honey, pure
(
1/3
cup
)
Oil
(
1
)
Peanut oil
(
1
tablespoon
)
Salt
(
1 3/4
teaspoon
)
Salt and sugar as per taste
(
1
)
Sesame seeds, Toasted
(
1
)
White pepper, ground
(
3
dash
)
Drinks
Water
(
3/4
cup
)
Refrigerated
Egg white
(
1
)
Beer, Wine & Liquor
Sherry wine, dry
(
1
teaspoon
)
Other
2 cloves garlic, sliced or lightly bruised
Preparation
Read recipe preparation on
rasamalaysia.com
Rasa Malaysia
rasamalaysia.com
All 495 recipes
Social Stats
75.9
Rating
1-100
21
Tweets
235
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Shares
1
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Views
4,298
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Recipe Stats
Published May 9, 2012 (9 months ago).
458 people saved this recipe.
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